Dining experiences fine r3
Amberpointmanor presents elevated dining across multiple venues — seasonal tasting menus, signature à la carte, and an award-winning wine cellar. Ideal for intimate dinners, celebrations, and VIP hospitality.
Our restaurants & bars
Three distinct venues under one roof: The Conservatory (seasonal fine dining), Ember Room (chef-led grill), and The Atrium Bar (cocktails and light plates). Dress smart casual; bookings recommended.
The Conservatory
Tasting menus focused on local produce and coastal flavours.
Ember Room
Live-fire grill and share plates with premium cuts and seafood.
The Atrium Bar
Classic cocktails, curated spirits, and bar snacks into the night.
Meet our culinary team
Head Chef Marcus Hale curates seasonal tasting menus reflecting New Zealand’s coastal larder. Marcus collaborates with local growers and artisanal producers to deliver progressive yet familiar cuisine.
Private dining & events
Private suites and chef-hosted tables are available for up to 30 guests. AV equipment, tailored menus, and dedicated service teams support meetings, launches, and milestone celebrations.
Sourcing & sustainability
We prioritise local suppliers and sustainable seafood. Menus highlight seasonal availability and responsibly farmed produce. Dietary requests accommodated when notified in advance.
Local Producers
Partnerships with Auckland growers and coastal fishers.
Responsible wine list
Small-batch and biodynamic producers featured prominently.
Gallery
A selection of dishes and interiors — images are indicative of our style and seasonal plating.
Plan your visit
Openings vary by venue. For reservations, private dining enquiries, or accessibility information contact our team.
- Address: 18 Mount Eden Road, Mount Eden, Auckland 1024, New Zealand
- Phone:+ (64) 21 764-82-90
- Email:amberpointmanor@hotmail.com